Welcome to Wai Kee Seafood Restaurant, a hidden gem located at the heart of Lamma Island, Hong Kong. Nestled near the pier at 3-4 Sok Kwu Wan First Street, this family-owned establishment is celebrated for its exceptional seafood offerings.
Among the highlights of their menu, you’ll find salt and pepper squid that is truly unforgettable, alongside delicious stir-fried clams and razor clams. The fresh steamed fish is another standout, consistently praised for its quality and flavor.
What sets Wai Kee apart is not just the food, but the warm, friendly service that makes each visit special. Customers rave about the great value for money, making it an ideal spot for those who want superior seafood without the inflated prices often seen elsewhere. If you crave a delicious, fresh seafood meal in a cozy atmosphere, Wai Kee Seafood Restaurant is a must-visit.
